Erla’s C – Cauliflower Grits – (July)

Ingredients:

  • 4 cups cauliflower (riced)
  • 1 cup almond meal
  • 3 cups chicken stock
  • salt and pepper to taste

How to:

  • Combine all ingredients in a large pan over medium heat
  • Cover and reduce heat for 20 minutes, stirring every 5 minutes or so, until all liquid is absorbed
  • Season with salt and pepper to taste

Yummers and I am not a cauliflower person at all!  Serve with bacon and eggs and you have a great meal!!

Thank you to Paleo Comfort Foods for this great recipe!

 

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